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Biochemical Origin of Life - Fourth step: Origin of Colloids, Coacervates and Individuality

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Estimated time: 10 minutes
CISCE: Class 12

Formation and Composition

  • Organic macromolecules in the aqueous medium attracted each other and precipitated as colloidal particles.
  • These colloidal particles, called coacervates, contained more than one type of proteins, nucleoproteins and other organic/inorganic molecules in different combinations.
  • Protoplasm is also a colloid system, so coacervates are considered analogous to primitive protoplasmic structures.

Diagrammatic representation of first organised cell from coacervate

CISCE: Class 12

Development of Limiting Membrane and Individuality

  • Coacervates later became surrounded by a limiting membrane formed by organised molecules of fatty acids (e.g., lecithin and cephalin).
  • After membrane formation, various substances accumulated inside the coacervate, giving it internal organisation and structural individuality.
  • Membrane formation marks the beginning of clear separation between inside and outside, an important step towards cell-like organisation.
CISCE: Class 12

Functional Behaviour

  • Coacervates started absorbing organic substances from the surrounding “oceanic soup".
  • They behaved as anaerobic heterotrophs: using ready-made organic molecules in the absence of free oxygen.
  • They grew in size and showed variability in chemical composition as more substances accumulated inside.
  • After reaching an optimum size (related to viscosity), coacervates multiplied by breaking into smaller droplets.
CISCE: Class 12

Significance in Origin of Life

Coacervates are viewed as precursors of the first organisms, linking chemical evolution with biological evolution.

They show:

  • concentration of organic molecules.
  • primitive boundary (limiting membrane).
  • uptake of nutrients, growth and division.

Because of these features, they are considered stepwise intermediates between non-living colloidal systems and true living cells.

CISCE: Class 12

Key Points: Origin of colloids, coacervates and individuality

  • Coacervates originated in primitive oceans as colloidal droplets formed by the aggregation of large organic macromolecules.
  • They eventually developed a fatty acid limiting membrane, which established structural individuality and a distinct internal environment.
  • Acting as anaerobic heterotrophs, they grew by absorbing ready-made organic substances from the surrounding ocean.
  • Upon reaching an optimal size, these droplets multiplied by breaking apart into smaller units.
  • They are considered essential prebiotic precursors that bridge the gap between chemical evolution and the first living cells.
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