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Concept of Transpiration

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Estimated time: 3 minutes
  • Definition: Transpiration
CISCE: Class 10

Definition: Transpiration

Transpiration is the process of loss of water in the form of water vapour from the leaves and other aerial parts of the plant.

Maharashtra State Board: Class 12

Key Points: Transpiration

  • Transpiration is the loss of water in the form of water vapour from aerial parts of plants, mainly through leaves.
  • About 95% of absorbed water is lost during transpiration, while only about 5% is used for growth and metabolism.
  • Transpiration mainly occurs through three sites: stomata (90–93%), cuticle (8–10%), and lenticels.
  • There are three types of transpiration: stomatal, cuticular, and lenticular transpiration.
  • Loss of water in liquid form is called guttation, which occurs through hydathodes, while transpiration involves loss in vapour form.

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