हिंदी

Plant Mineral Nutrition

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Estimated time: 5 minutes
Maharashtra State Board: Class 12

Key Points: Plant Mineral Nutrition

  • Mineral Nutrients: Inorganic substances from soil, air & water absorbed by plants in ionic form (PO₄, SO₄) through roots. ~36–40 elements are used.
  • Sources: C → CO₂ | H, O → water & air | N → soil. C, H, O are NOT minerals in origin.
  • Classification: Macroelements (C, H, O, N, P, K, S, Ca, Mg, Fe) are needed in large amounts for structural/nutritive roles. Microelements (Zn, Cu, Mn, Mo, B, Cl) are needed in traces and act as co-factors in catalytic roles.
  •  Arnon & Stout (1939): An element is essential if it's necessary for growth, has a specific non-replaceable function, and is directly involved in plant nutrition.
  • 5. Liebig's Law of Minimum: Yield is limited by the essential element available in the least quantity.
  • 6. Mobility Rule: Immobile elements (S, Ca) → deficiency in young tissues. Mobile elements (N, Mg, K) → deficiency in old/senescent leaves.
  • 7. Deficiency Symptoms: Chlorosis (yellowing), Necrosis (tissue death), Stunting (short stem), Mottling (patchy leaves), Abscission (premature leaf/flower/fruit fall).

Shaalaa.com | Mineral Nutrition part 1 (Introduction)

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