Topics
Some Basic Concepts of Chemistry
Introduction to Analytical Chemistry
Basic Analytical Techniques
Structure of Atom
Chemical Bonding
- Introduction of Chemical Bonding
- Kossel-lewis Approach to Chemical Bonding - Octet Rule
- Kossel and Lewis Approach to Chemical Bonding
- Kossel-lewis Approach to Chemical Bonding - Formal Charge
- Kossel-lewis Approach to Chemical Bonding - Limitations of the Octet Rule
- Valence Shell Electron Pair Repulsion Theory (VSEPR)
- Valence Bond Theory
- Molecular Orbital Theory
- Parameters of Covalent Bond
- Dipole Moment
- Resonance
Redox Reactions
Modern Periodic Table
Elements of Group 1 and 2
Elements of Group 13, 14 and 15
- Electronic Configuration of Elements of Groups 13, 14 and 15
- Trends in Atomic and Physical Properties of Elements of Groups 13, 14 and 15
- Chemical Properties of the Elements of the Groups 13,14 and 15
- Catenation
- Allotropy
- Molecular Structures of Some Important Compounds of the Group 13, 14 and 15 Elements
- Chemistry of Notable Compounds of Elements of Groups 13, 14 and 15
States of Matter
Adsorption and Colloids
Chemical Equilibrium
- Introduction of Chemical Equilibrium
- Equilibrium in Physical Processes
- Equilibrium in Chemical Processes - Dynamic Equilibrium
- Law of Mass Action and Equilibrium Constant
- Homogeneous and Heterogenous Equilibria
- Characteristics of Equilibrium Constant
- Applications of Equilibrium Constants
- Le Chaterlier's Principle and Factors Altering the Composition of Equilibrium
- Industrial Application
Nuclear Chemistry and Radioactivity
Basic Principles of Organic Chemistry
Hydrocarbons
Chemistry in Everyday Life
- Concentration of a Solution
- Mass percentage
- Mole fraction
- Molarity
- Molality
- Volume percentage
Definition
-
Unsaturated solution: If the amount of solute contained in a solution is less than the saturation level, it is called an unsaturated solution. (till it is dissolving).
-
Saturated solution: When no more solute can be dissolved in a solution at a given temperature, it is called a saturated solution.
-
Solubility: The amount of the solute present in the saturated solution at this temperature is called its solubility.
Notes
Concentration of a Solution:
-
Take salt and dissolve it in water.
-
Keep adding and stir.
-
After a time, it won’t be soluble.
-
Heat it and try dissolving.
-
It will dissolve!
-
Try adding more and dissolve it.
From the about activity, the following can be inferred!
-
Unsaturated solution: If the amount of solute contained in a solution is less than the saturation level, it is called an unsaturated solution. (till it is dissolving).
-
Saturated solution: When no more solute can be dissolved in a solution at a given temperature, it is called a saturated solution.
-
Solubility: The amount of the solute present in the saturated solution at this temperature is called its solubility.
How will you decide how concentrated the solution is?
Concentration of solution = `" Amount of solute"/"Amount of solution" "or" "Amount of solute"/"Amount of solvent"`
There are various ways of expressing the concentration of a solution
-
`"Mass by mass percentage of a solution" = "Mass of solute"/"Mass of solution" xx 100`
-
`"Mass by volume percentage of a solution" = "Mass of solute"/"Volume of solution" xx 100`.
Example
Example
To make a saturated solution, 36 g of sodium chloride is dissolved in 100 g of water at 293 K. Find its concentration at this temperature.
Mass of solute (sodium chloride) = 36 g (Given)
Mass of solvent (water) = 100 g (Given)
Then, mass of solution = Mass of solute + Mass of solvent
= (36 + 100) g
= 136 g
Therefore, concentration (mass by mass percentage) of the solution
`="Mmmmass of solute"/"Mass of solvent"xx100%`
`=36/136xx100%`
`= 26.47 %`