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Assertion: The boiling points of alkyl halides decrease in the order:
RI > RBr > RCl > RF
Reason: The boiling points of alkyl chlorides, bromides and iodides are considerably higher than that of the hydrocarbon of comparable molecular mass.
Concept: undefined >> undefined
Arrange the following compounds in increasing order of boiling point. Propan-1-ol, butan-1-ol, butan-2-ol, pentan-1-ol
Concept: undefined >> undefined
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Explain why alcohols and ethers of comparable molecular mass have different boiling points?
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Assertion: Boiling points of alcohols and ethers are high.
Reason: They can form intermolecular hydrogen-bonding.
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Addition of water to alkynes occurs in acidic medium and in the presence of \[\ce{Hg^{2+}}\] ions as a catalyst. Which of the following products will be formed on addition of water to but-1-yne under these conditions.
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Compound \[\begin{array}{cc}
\phantom{.....}\ce{O}\\
\phantom{.....}||\\
\ce{Ph - O - C - Ph}
\end{array}\] can be prepared by the reaction of ______.
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The correct increasing order of basic strength for the following compounds is ______.
(I)

(II)

(III)

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The most reactive amine towards dilute hydrochloric acid is:
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The correct decreasing order of basic strength of the following species is ______.
\[\ce{H2O, NH3, OH-, NH^{-}2}\]
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Explain why \[\ce{MeNH2}\] is stronger base than \[\ce{MeOH}\]?
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In disaccharides, if the reducing groups of monosaccharides i.e. aldehydic or ketonic groups are bonded, these are non-reducing sugars. Which of the following disaccharide is a non-reducing sugar?
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Match the following enzyms given in Column I with the reactions they catalyse given in Column II.
| Column I (Enzymes) | Column II (Reactions) |
| (i) Invertase | (a) Decomposition of urea into NH3 and CO2 |
| (ii) Maltase | (b) Conversion of glucose into ethyl alcohol |
| (iii) Pepsin | (c) Hydrolysis of maltose into glucose |
| (iv) Urease | (d) Hydrolysis of cane sugar |
| (v) Zymase | (e) Hydrolysis of proteins into peptides |
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Which of the following statements is not true about low-density polythene?
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Out of chain growth polymerisation and step growth polymerisation, in which type will you place the following.

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What is the role of benzoyl peroxide in addition polymerisation of alkenes? Explain its mode of action with the help of an example.
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Why should the monomers used in addition polymerisation through free radical pathway be very pure?
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Match the polymer of column I with correct monomer of column II.
| Column I | Column II |
| (i) High density polythene | (a) Isoprene |
| (ii) Neoprene | (b) Tetrafluoroethene |
| (iii) Natural rubber | (c) Chloroprene |
| (iv) Teflon | (d) Acrylonitrile |
| (v) Acrilan | (e) Ethene |
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Match the polymers given in Column I with their chemical names given in Column II.
| Column I | Column II |
| (i) Nylon 6 | (a) Polyvinyl chloride |
| (ii) PVC | (b) Polyacrylonitrile |
| (iii) Acrilan | (c) Polycaprolactum |
| (iv) Natural rubber | (d) Low-density polythene |
| (v) LDP | (e) cis-polyisoprene |
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Match the polymers given in Column I with the preferred mode of polymerisation followed by their monomers.
| Column I | Column II |
| (i) Nylon-6,6 | (a) Free radical polymerisation |
| (ii) PVC | (b) Ziegler-Natta polymerisation or coordination polymerisation |
| (iii) HDP | (c) Anionic polymerisation |
| (d) Condensation polymerisation |
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Assertion: Olefinic monomers undergo addition polymerisation.
Reason: Polymerisation of vinyl chloride is initiated by peroxides/ persulphates.
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