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What are reducing and non-reducing sugars? - Chemistry

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प्रश्न

What are reducing and non-reducing sugars?

टीपा लिहा
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उत्तर

1. Reducing sugars: Those carbohydrates which contain free aldehyde or ketonic group and reduces Fehling’s solution and Tollen’s reagent are called reducing sugars. All monosaccharides whether aldose or ketone are reducing sugars.

2. Non-reducing sugars: Carbohydrates that do not reduce Tollen’s reagent and Fehling’s solution are called non – reducing sugars. Example Sucrose. They do not have a free aldehyde group.

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Biomolecules in the Cell > Carbohydrates
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पाठ 14: Biomolecules - Evaluation [पृष्ठ २७१]

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सामाचीर कलवी Chemistry - Volume 1 and 2 [English] Class 12 TN Board
पाठ 14 Biomolecules
Evaluation | Q 9. | पृष्ठ २७१

संबंधित प्रश्‍न

\[\ce{CH2OH-CO-(CHOH)4-CH2OH}\] is an example of ______.


Draw the structure of α-D glucopyranose.


Explain the preparation of glucose from sucrose.


Draw the Haworth projection structure of the following.

α-D-(–)-Fructofuranose


Explain D and L configuration in sugars.


What is monosaccharide?


Draw the structure of the pyran.


Fructose is the fruit sugar and chemically it is ketohexose but it has a ______ rather than a ______.


From the following identify the materials that are made up of cellulose.

i. Plant cell wall

ii. Exoskeleton of arthropods

iii. Paper from plant pulp

iv. Cotton fibre


Which among the following compounds is obtained when glucose reacts with hydrogen cyanide?


Match the Column I and Column II select the correct option.

  Column I   Column II
i. Monosaccharides a. Stored energy in animals
ii. Glycogen b. Polymer made from ß-glucose molecules
iii. Cellulose c. Exoskeleton of arthropods
iv. Chitin d. Building blocks of carbohydrates
    e. Plant hormone

Match the columns and select the correct option.

  Column I   Column II
i. Starch a. Animal storage molecule
ii. Cellulose b. Plant storage molecule
iii. Glycogen c. Heparin
iv. Heteropolysaccharide d. Plant cell wall component

Which among the following type of linkages is present in cellulose?


Prolonged heating of glucose with hot HI results in the formation of ____________.


4-O-(α-D-Glucopyranosyl)-D-glucopyranose is ____________.


Which element among the following is not present in saccharine?


Stachyose is ____________.


Identify the number of secondary carbon atoms in glucose.


Which among the following sugars does not reduce Tollen's reagent?


What is the molecular formula of glyceraldehyde?


Identify the product Y in the following reaction.

\[\ce{Maltose ->[Hydrolysis] X ->[dil. HNO3][(excess)] Y}\]


When one mole of lactose is hydrolysed, the hydrolysate contains ____________.


How many optical isomers are possible for a compound having four asymmetric carbon atoms?


Which one given below is a non-reducing sugar?


\[\ce{Glucose ->[(HCN)] Product ->[(hydrolysis)] Product ->[(HI + Heat)] A}\], the compound A is:


Complete hydrolysis of cellulose gives ____________.


Classify the following into monosaccharides, oligosaccharides and polysaccharides.

Starch


Classify the following into monosaccharides, oligosaccharides and polysaccharides.

Sucrose


Which of the following groups contain polysaccharides?


The molecule of glucose is also called ______.


Which one is a non-reducing commercial sugar?


Consider the following reaction

\[\ce{A <-[Br2 - H2O] Glucose ->[HNO3] B}\]

Here, 'A' and 'B' are respectively.


Describe the action of the following reagent on glucose:

Bromine water


Carbohydrates that do not undergo hydrolysis further are called ______.


Write the ring structure of glucose.


CH2 OH - CO - (CHOH)4 - CH2 OH is an example of ______.


Why carbohydrates are generally optically active.


Write the Zwitter ion structure of alanine.


Why carbohydrates are generally optically active.


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