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प्रश्न
What is the action of the following reagents on glucose?
hydroxylamine
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उत्तर
Glucose forms oxime by reaction with hydroxylamine:
\[\begin{array}{cc}
\phantom{}\ce{CHO}\phantom{..............}\ce{CH = N - OH}\phantom{..}\\
\phantom{.}|\phantom{..................}|\phantom{...............}\\
\ce{(CHOH)4 ->[NH2 - OH](CHOH)4 + H2O}\\
\phantom{}|\phantom{..................}|\phantom{..............}\\
\phantom{}\ce{\underset{\text{Glucose}}{CH2OH} \phantom{..........}\underset{\text{Oxime}}{CH2OH}}\phantom{........}
\end{array}\]
APPEARS IN
संबंधित प्रश्न
Draw the structure of α-D glucopyranose.
Write chemical reaction for following conversions
glucose into glucoxime
Classify the following carbohydrates into monosaccharide, disaccharide, oligosaccharide and polysaccharide:
glucose, cellulose, maltose, stachyose
What is the action of the following reagents on glucose?
hydrogen iodide
Draw the structure of the pyran.
By which of the following process formation of glycosidic bond occurs?
Identify the given structure 'P' and 'Q'.


Identify the substances having glycosidic bond and peptide bond, respectively in their structure:
Which enzymes would work sequentially on potatoes consumed by an individual?
From the following identify the group that is exclusively consists of polysaccharides.
From the following which is a heteropolysaccharide?
______ is the prosthetic group of glycoproteins.
Fructose is the fruit sugar and chemically it is ketohexose but it has a ______ rather than a ______.
Which is the product obtained, when Br2 water reacts with glucose?
Match the Column I and Column II select the correct option.
| Column I | Column II | ||
| i. | Monosaccharides | a. | Stored energy in animals |
| ii. | Glycogen | b. | Polymer made from ß-glucose molecules |
| iii. | Cellulose | c. | Exoskeleton of arthropods |
| iv. | Chitin | d. | Building blocks of carbohydrates |
| e. | Plant hormone |
Chitin is a/an ______.
Monosaccharides are ______ in nature.
Identify the CORRECT combination.
Match the columns and select the correct option.
| Column I | Column II | ||
| i. | Starch | a. | Animal storage molecule |
| ii. | Cellulose | b. | Plant storage molecule |
| iii. | Glycogen | c. | Heparin |
| iv. | Heteropolysaccharide | d. | Plant cell wall component |
Prolonged heating of glucose with hot HI results in the formation of ____________.
All these carbohydrates contain \[\ce{1 -> 4β}\] glycosidic linkage, EXCEPT ____________.
Identify the INCORRECT statement regarding glucose.
Which of the following monosaccharide is a ketohexose?
Which element among the following is not present in saccharine?
Which one of the following is an oligosaccharide?
Which one of the following is a carbohydrate but does NOT follow the general formula of carbohydrate?
Which one of the following is generally applicable to polysaccharides?
Which one of the following is Tetrose sugar?
Which among the following statements is true for amylose?
Which among the following reagents is used to confirm the presence of carbonyl group in glucose?
On hydrolysis sucrose gives ____________.
What is the quantity of glucose obtained when 68.4 g of sucrose is hydrolyzed in laboratory under ideal condition?
(Molar mass of sucrose = 342 g mol−1)
Which among the following observations suggests that glucose also exists in cyclic form?
Assertion: A solution of sucrose in water is dextrorotatory. But on hydrolysis in the presence of little hydrochloric acid, it becomes levorotatory.
Reason: Sucrose hydrolysis gives equal amounts of glucose and fructose. As a result of this change in sign of rotation is observed.
Why carbohydrates are generally optically active?
Classify the following into monosaccharides, oligosaccharides and polysaccharides.
Sucrose
The two monosaccharides in a disaccharide are held together by ______ bonds.
Which carbon atoms of fructose are bonded together through oxygen forming fructofuranose?
Consider the following reaction
\[\ce{A <-[Br2 - H2O] Glucose ->[HNO3] B}\]
Here, 'A' and 'B' are respectively.
Identify the product obtained in the following conversion.
\[\ce{Glucose ->[(O)][Br2 water] Product}\]
\[\ce{CH2OH - CO - (CHOH)4 - CH2OH}\] is an example of ______.
\[\ce{CH2OH-CO-(CHOH)4-CH2OH}\] is an example of ______.
Why carbohydrates are generally optically active.
Carbohydrates that do not undergo hydrolysis further are called ______.
Explain the hydrolysis of sucrose.
Why carbohydrates are generally optically active?
Why carbohydrates are generally optically active.
\[\ce{CH2OH - CO - (CHOH)4 - CH2OH}\] is an example of ______.
Why carbohydrates are generally optically active.
Why carbohydrates are generally optically active.
Two monosaccharides are held together by ______ bond.
