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महाराष्ट्र राज्य शिक्षण मंडळएचएससी विज्ञान (सामान्य) इयत्ता १२ वी

What is the action of the following reagents on glucose? acetic anhydride

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प्रश्न

What is the action of the following reagents on glucose?

acetic anhydride

टीपा लिहा
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उत्तर

Glucose reacts with acetic anhydride to form glucose pentaacetate.

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पाठ 14: Biomolecules - Short Answer Questions (Type-II)

व्हिडिओ ट्यूटोरियलVIEW ALL [2]

संबंधित प्रश्‍न

\[\ce{CH2OH-CO-(CHOH)4-CH2OH}\] is an example of ______.


Give scientific reasons:

The disaccharide sucrose gives negative Tollens test while the disaccharide maltose gives a positive Tollens test.


Glucose on oxidation with dilute nitric acid gives _______________


Draw the structure of α-D glucopyranose.


What is the action of the following reagents on glucose?

hydroxylamine


What is the action of the following reagents on glucose?

hydrogen iodide


Define carbohydrates.


Draw the Haworth projection structure of the following.

α-D-(–)-Fructofuranose


What is monosaccharide?


By which of the following process formation of glycosidic bond occurs?


Identify the given structure 'P' and 'Q'.


Identify the substances having glycosidic bond and peptide bond, respectively in their structure:


Which enzymes would work sequentially on potatoes consumed by an individual?


Which of the following is the basic unit of carbohydrates?


Which of the following carbohydrate is sweet to taste?


Carbohydrates can contain which of the following chemical groups?


From the following which is a heteropolysaccharide?


The reserve food material in animals is ____________.


From the following identify the materials that are made up of cellulose.

i. Plant cell wall

ii. Exoskeleton of arthropods

iii. Paper from plant pulp

iv. Cotton fibre


Identify a non-reducing carbohydrate from the following.


The number of asymmetric carbon atoms in the glucose molecule is ____________.


Identify the CORRECT combination.


Match the columns and select the correct option.

  Column I   Column II
i. Starch a. Animal storage molecule
ii. Cellulose b. Plant storage molecule
iii. Glycogen c. Heparin
iv. Heteropolysaccharide d. Plant cell wall component

4-O-(α-D-Glucopyranosyl)-D-glucopyranose is ____________.


Which element among the following is not present in saccharine?


Glucose and gluconic acid treated with dilute nitric acid forms saccharic acid. What does this indicate?


Which following reagent is used to detect presence of five hydroxyl groups in a glucose molecule?


Identify the number of secondary carbon atoms in glucose.


On hydrolysis sucrose gives ____________.


Which among the following reagents is used to obtain gluconic acid from glucose?


Which among the following is a product of hydrolysis of one mole raffinose?


When one mole of lactose is hydrolysed, the hydrolysate contains ____________.


How many hydroxyl groups are present in Erythrulose?


Which one of the following rotates the plane polarized light towards left?


Which one given below is a non-reducing sugar?


The number of sp2 and sp3 hybridised carbon in fructose are respectively ____________.


Glucose is an aldose. Which one of the following reactions is not expected with glucose?


Classify the following into monosaccharides, oligosaccharides and polysaccharides.

Sucrose


Which of the following groups contain polysaccharides?


Glucose on oxidation with bromine water yields gluconic acid. This reaction confirms the presence of ______.


Match the Column I with Column II and choose the correct answer from options below:

Column I Column II
A. Purine 1. Glycogen
B. Pyrimidine 2. Cellulose
C. Structural polysaccharide 3. Glucagon
D. Storage polysaccharide 4. Adenine
  5. Cytosine

\[\ce{CH2OH - CO - (CHOH)4 - CH2OH}\] is an example of ______.


Describe the action of the following reagent on glucose:

Bromine water


Describe the action of the following reagent on glucose:

dil. Nitric acid.


Explain the hydrolysis of sucrose.


Write the ring structure of glucose.


Why carbohydrates are generally optically active.


Why carbohydrates are generally optically active.


Why carbohydrates are generally optically active.


The sugar found in milk is ______.


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