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कर्नाटक बोर्ड पी.यू.सी.पीयूसी विज्ञान 2nd PUC Class 12

Arrange the following in the decreasing order (most important first) of their importance for the welfare of human society. Give reasons for your answer. Biogas, Citric acid, Penicillin and Curd - Biology

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प्रश्न

Arrange the following in the decreasing order (most important first) of their importance for the welfare of human society. Give reasons for your answer.

Biogas, Citric acid, Penicillin and Curd

सविस्तर उत्तर
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उत्तर

The correct order, in terms of human welfare, should be as follows:

Penicillin > biogas > citric acid > curd

  1. Penicillin: Penicillin is an antibiotic used to treat pathogenic bacteria. Today, we are unable to imagine a world without antibiotics because they have greatly enhanced our ability to cure deadly diseases like plague, whooping cough (kali khansi), diphtheria (gal ghotu), and leprosy (kusht rog), which used to kill millions of people worldwide. It should be given the greatest priority.
  2. Biogas: As we face a major fossil fuel crisis in the near future, biogas has the potential to be a viable and excellent alternative to fossil fuels. It can be used as fuel for heating, cooking, lighting, irrigation, and other applications. It is considered an environmentally friendly and pollution-free energy source.
  3. Citric acid: Aspergillus niger ferments numerous carbohydrates to create citric acid. Citric acid is utilised in a variety of applications, including medication, dyeing, mirror silvering, ink production, and food and candy preservation.
  4. Curd: Curd is made by fermentation of milk. Lactic acid bacteria serve as fermentation agents. Curd is more healthy than milk since it contains a variety of vitamins and organic acids.
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पाठ 12: Microbes in Human Welfare - NCERT EXERCISES WITH ANSWERS [पृष्ठ ५०६]

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नूतन Biology [English] Class 12 ISC
पाठ 12 Microbes in Human Welfare
NCERT EXERCISES WITH ANSWERS | Q 14. | पृष्ठ ५०६

व्हिडिओ ट्यूटोरियलVIEW ALL [1]

संबंधित प्रश्‍न

Sketch and label 'tubular tower fermenter'.


The microbial source of vinegar is ______.


Answer the following question based on Meselson and Stahl's experiment on E. coli :

Write the name of the chemical substance used as the only source of nitrogen in the experiment.


Most commonly used substrate for industrial production of beer is ___________.


What is the microbial source of vitamin B12?


What is the main function of a fermenter?


The gases produced in anaerobic sludge digesters are _______.


Give any two bioactive molecules produced by microbes and state their uses.


Identify the product that is produced on large scale using tubular tower fermenter.


Which of the following is known as brewer's yeast?


Which of the following is/are used for production of beverages like wine, beer, whiskey, brandy or rum?


From the following identify the WRONG statements.

i. All enzymes are composed of proteins.

ii. All proteins are enzymes.

iii. Some hormones are proteins.

iv. Some nucleic acid also acts as enzymes.

v. All enzymes are inorganic in nature.

vi. Enzymes are biocatalysts.


Match Column I (Product) and Column II (Source organisms/Organisms used in production) and choose the correct option.

  Column I   Column II
i. Vitamin C a. S. cerevisiae
ii. Beer b. A. niger
iii. Chloromycetin c. Sclerotiana libertine
iv. Pectinase d. S. venezuelae

Which of the following microbe is used for producing Vitamin B12 on industrial scale?


Match the following product in column - I with their ource in column - II. Select the correct option.

  Column - I   Column - II
(a) Gluconic acid (i) Trichoderma koenigii
(b) Vitamin B12 (ii) Streptomyces erythreus
(c) Erythromycin (iii) Pseudomonas denitrificans
(d) Cellulase (iv) Aspergillus niger

The causal organism of foolish seedling disease in rice is ____________.


Anaerobic respiration of yeast produces:


Antibiotics are -


Which one of the following alcoholic drinks is produced without distillation?


Give any two microbes that are useful in biotechnology.


What is a broad spectrum antibiotic? Name one such antibiotic.


______ is used for the production of beverages like wine, beer whiskey, brandy or rum.


Write the microbial source of following organic acid:

Fumaric acid


Write the microbial source of following organic acid:

Acetic acid


Write the microbial source of following organic acid:

Gluconic acid


What are A, B and C in the table given below?

Sr. No. Microbes type Name Commercial product
1. Fungus A Penicillin
2. B Aspergillus niger Citric acid
3. Bacterium Bacterium licheniformis C

Mention the respective source and state the specific use of any two bioactive molecules.


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