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प्रश्न
Ethanol is commercially produced through a particular species of ______.
पर्याय
Aspergillus
Saccharomyces
Clostridium
Trichoderma
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उत्तर
Ethanol is commercially produced through a particular species of Saccharomyces.
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संबंधित प्रश्न
The micro-organism used in the production of acetic acid is ______.
Give the names and functions of enzymes involved in lactose metabolism in E. Coli.
Give the biological name of the following:
The mould from which penicillin is obtained.
State the medicinal value and the bioactive molecules produced by Trichoderma polysporum.
Name the enzyme produced by Streptococcus bacterium? Explain its importance in medical Science?
Which of the following is/are used for production of beverages like wine, beer, whiskey, brandy or rum?
Which of the following involves the distillation process?
Match the enzyme in column l with its microbial source in column ll and select the correct alternative.
| Column I | Column II | ||
| (i) | lnvertase | (a) | Rhizopus sp |
| (ii) | Pectinase | (b) | Saccharonmyces cerevisiae |
| (iii) | Lipase | (C) | Trichoderma konigi |
| (iv) | Cellulase | (d) | Sclerotiana libertine |
Name the scientists who were credited for showing the role of Penicillin as an antibiotic?
What is a broad spectrum antibiotic? Name one such antibiotic.
