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Question
Mention the types of causes for variation in a production process
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Solution
There are two causes of variation which affects the quality of a product, namely
1. Chance causes or Random causes
2. Assignable causes
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RELATED QUESTIONS
Define Statistical Quality Control
What do you mean by product control?
Write the control limits for the mean chart
A machine is set to deliver packets of a given weight. Ten samples of size five each were recorded. Below are given relevant data:
| Sample number | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 |
| `bar"X"` | 15 | 17 | 15 | 18 | 17 | 14 | 18 | 15 | 1 | 16 |
| R | 7 | 7 | 4 | 9 | 8 | 7 | 12 | 4 | 11 | 5 |
Calculate the control limits for mean chart and the range chart and then comment on the state of control, (conversion factors for n = 5, A2 = 0.58, D3 = 0 and D4 = 2.115)
Ten samples each of size five are drawn at regular intervals from a manufacturing process. The sample means `(bar"X")` and their ranges (R) are given below:
| Sample number | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 |
| `bar"X"` | 49 | 45 | 48 | 53 | 39 | 47 | 46 | 39 | 51 | 45 |
| R | 7 | 5 | 7 | 9 | 5 | 8 | 8 | 6 | 7 | 6 |
Calculate the control limits in respect of `bar"X"` chart. (Given A2 = 0.58, D3 = 0 and D4 = 2.115) Comment on the state of control
A quality control inspector has taken ten samples of size four packets each from a potato chips company. The contents of the sample are given below, Calculate the control limits for mean and range chart.
| Sample Number | Observations | |||
| 1 | 2 | 3 | 4 | |
| 1 | 12.5 | 12.3 | 12.6 | 12.7 |
| 2 | 12.8 | 12.4 | 12.4 | 12.8 |
| 3 | 12.1 | 12.6 | 12.5 | 12.4 |
| 4 | 12.2 | 12.6 | 12.5 | 12.3 |
| 5 | 12.4 | 12.5 | 12.5 | 12.5 |
| 6 | 12.3 | 12.4 | 12.6 | 12.6 |
| 7 | 12.6 | 12.7 | 12.5 | 12.8 |
| 8 | 12.4 | 12.3 | 12.6 | 12.5 |
| 9 | 12.6 | 12.5 | 12.3 | 12.6 |
| 10 | 12.1 | 12.7 | 12.5 | 12.8 |
(Given for n = 5, A2 = 0.58, D3 = 0 and D4 = 2.115)
In a production process, eight samples of size 4 are collected and their means and ranges are given below. Construct mean chart and range chart with control limits.
| Samples number | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 |
| `bar"X"` | 12 | 13 | 11 | 12 | 14 | 13 | 16 | 15 |
| R | 2 | 5 | 4 | 2 | 3 | 2 | 4 | 3 |
In a certain bottling industry the quality control inspector recorded the weight of each of the 5 bottles selected at random during each hour of four hours in the morning.
| Time | Weight in ml | ||||
| 8:00 AM | 43 | 41 | 42 | 43 | 41 |
| 9:00 AM | 40 | 39 | 40 | 39 | 44 |
| 10:00 AM | 42 | 42 | 43 | 38 | 40 |
| 11:00 AM | 39 | 43 | 40 | 39 | 42 |
Choose the correct alternative:
`bar"X"` chart is a
The following data gives the average life(in hours) and range of 12 samples of 5lamps each. The data are
| Sample No | 1 | 2 | 3 | 4 | 5 | 6 |
| Sample Mean | 1080 | 1390 | 1460 | 1380 | 1230 | 1370 |
| Sample Range | 410 | 670 | 180 | 320 | 690 | 450 |
| Sample No | 7 | 8 | 9 | 10 | 11 | 12 |
| Sample Mean | 1310 | 1630 | 1580 | 1510 | 1270 | 1200 |
| Sample Range | 380 | 350 | 270 | 660 | 440 | 310 |
Construct control charts for mean and range. Comment on the control limits.
