Advertisements
Advertisements
Question
Identify the picture.
![]() |
Name the type method of preservation technique by observing the picture.
Options
Canning
Refrigeration
Pasteurization
Pickling
Advertisements
Solution
Pickling
APPEARS IN
RELATED QUESTIONS
Identify which is not an example of a sundried product:
Choose the correct pair:
| A. Sun drying | 1. Potatoes, Onions, Yams |
| B. Convenience | 2. Rasin, chips, papad |
| C. Semi-perishable | 3. Meat, fish, chicken |
| D. Perishable | 4. Peas, Jam, Jellies |
Tom watched his uncle preparing mango pickle. He noticed that he had put a lot of salt and spices into the vessel while cooking it. State any five ways in which these ingredients play a role in the preparation of the pickle.
State True or False:
Sugar acts as a preservative by enabling the process of osmosis.
Select the odd one.
Oil is a natural preservative because
- Delay moulding
- Increase oxidation
- Delay deterioration
- Isolates food from air
Give two examples of foods that are preserved by the addition of sugar.
What are the changes that take place in food items due to freezing?
Describe the method of preserving foods by canning.
Explain the procedure for preserving foods by the method of dehydration.
Explain the procedure for preserving foods by the use of chemical preservatives.

