Advertisements
Advertisements
Question
Identify the picture
 |
Name the type method of preservation technique by observing the picture
Options
Canning
Refrigeration
Pasteurization
Pickling
Advertisements
Solution
Pickling
APPEARS IN
RELATED QUESTIONS
Shelf life means ______
Name two important chemical preservatives permitted and popularly used in the preservation industry.
Identify which is not an example of a sundried product:
How do sugar and salt contribute to the preservation of food?
Choose the correct pair:
| A. Sun drying | 1. Potatoes, Onions, Yams |
| B. Convenience | 2. Rasin, chips, papad |
| C. Semi-perishable | 3. Meat, fish, chicken |
| D. Perishable | 4. Peas, Jam, Jellies |
How does pickling help to preserve fruits, vegetables and meat?
Assertion (A): Evaporating moisture from food stuff prevents growth of microorganisms.
Reason (R): Most microorganisms cannot grow without water.
Eggs should be washed and preserved in a cool dry place.
Identify the picture
 |
Identify the picture and name the type of preservation
Mention two precautions to be taken while refrigerating food at home.
