Advertisements
Advertisements
प्रश्न
Identify the picture.
 |
Name the type method of preservation technique by observing the picture.
पर्याय
Canning
Refrigeration
Pasteurization
Pickling
Advertisements
उत्तर
Pickling
APPEARS IN
संबंधित प्रश्न
Enumerate any three ways by which oil acts as a natural preservative in picking.
Choose the correct pair:
| A. Sun drying | 1. Potatoes, Onions, Yams |
| B. Convenience | 2. Rasin, chips, papad |
| C. Semi-perishable | 3. Meat, fish, chicken |
| D. Perishable | 4. Peas, Jam, Jellies |
Why is it important to preserve meat and its products properly?
State True or False:
Eggs should be washed and preserved in a cool dry place.
The shelf life of food products is affected due to the factors ______.
Select the odd one.
Oil is a natural preservative because
- Delay moulding
- Increase oxidation
- Delay deterioration
- Isolates food from air
How is radiation effective in food preservation?
Describe the method of preserving foods by canning.
Explain the procedure for preserving foods by the method of dehydration.
How should eggs and milk be stored at home to maintain their freshness for a longer period of time?
