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प्रश्न
During curdling of milk, what happens to sugar present in it?
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उत्तर
The milk sugar lactose is converted into lactic acid during curdling of milk.
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संबंधित प्रश्न
Describe laboratory method for preparation of glucose.
What is the action of following reagents on glucose?
bromine water
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How do you explain the presence of an aldehydic group in a glucose molecule?
The α-D glucose and β-D glucose differ from each other due to difference in carbon atom with respect to its
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A nucleoside acids, the sequence is
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How is glucose prepared on commercial scale?
