मराठी

A leaf cell of a water plant was placed in a liquid other than pond water. After sometime, it assumed a shape as shown below: Give the term for the state of the cell it has acquired.

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प्रश्न

A leaf cell of a water plant was placed in a liquid other than pond water. After sometime, it assumed a shape as shown below:

  1. Give the term for the state of the cell it has acquired.
  2. Name the structure which acts as a selectively permeable membrane.
  3. Comment on the nature (tonicity) of the liquid surrounding the cell.
  4. Name any one feature of this plant cell which is not present in an animal cell.
  5. Redraw in the space provided, the diagram of the cell if it is soon placed in ordinary water for some time.
थोडक्यात उत्तर
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उत्तर

  1. Flaccid Cell (Plasmolysis)
  2. Plasma membrane
  3. Hypertonic solution
  4. Presence of cell wall

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पाठ 4: Absorption by roots: The Processes Involved - Review Questions [पृष्ठ ५३]

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सेलिना Concise Biology [English] Class 10 ICSE
पाठ 4 Absorption by roots: The Processes Involved
Review Questions | Q E. 1. | पृष्ठ ५३

संबंधित प्रश्‍न

The diagram given below represents a plant cell after being placed in a strong sugar solution. Study the diagram and answer the questions that follow: 

  1. What is the state of the cell shown in the diagram?
  2. Name the structure that acts as a selectively permeable membrane.
  3. Label the parts numbered 1 to 4 in the diagram.
  4. How can the above cell be brought back to its original condition? Mention the scientific term for the recovery of the cell.
  5. State any two features of the above plant cell which is not present in animal cells.

What is the difference between ‘flaccid’ and ‘turgid’? Give one example of flaccid condition in plants. 

 


Give an account of the importance of turgor pressure in a herbaceous plant.

Differentiate between the following
Turgor pressure and Root pressure


Differentiate between the following:

Plasmolysis and Deplasmolysis.


The below diagram represents a plant cell after being placed in a strong sugar solution. Guidelines 1 to 5 indicate the following:

1. Cell wall
2. Plasma membrane.
3. Protoplasm
4. Large vacuole
5. Nucleus
Study the diagram and answer the questions that follow :
(i) What is the state of the cell shown in the diagram?
(ii) Name the structure which acts as a selectively permeable membrane.
(iii) If the cell had been placed in distilled water instead of a strong sugar solution which features: would not have been present?
(iv) If the cell in the diagram possessed chloroplasts where would these be present?
(v) Name any one feature of this plant cell which is not present in animal cells.


Name the following:

The process by which wilting or drooping of leaves occurs.


Fill in the Blank
The condition opposite to turgid is ___________.


Excessive use of fertilisers in agricultural fields reduces the yield of crops. Justify the statement.


The figure given below is a diagrammatic representation of a part of the cross-section of the root in the root hair zone. Study the same and then answer the questions that follow:

  1. The parts labelled as 1, 2, 3 and 4 are:
    1. Root hair, Xylem vessel, Soil particles, Cortex respectively.
    2. Xylem vessel, Soil particles, Root hair, Cortex respectively.
    3. Root hair, Xylem vessel, Cortex, Soil particles respectively.
    4. Cortex, Soil particles, Xylem vessel, Root hair respectively.
  2. The process that enables the passage of water from soil into the root hair is:
    1. Diffusion
    2. Active transport
    3. Osmosis
    4. Passive absorption
  3. The kind of force which exists between a liquid and any surface is called as:
    1. Cohesive force
    2. Adhesive force
    3. Capillarity
    4. Suction force
  4. The kind of force between the same kind of liquid molecules is:
    1. Capillary force
    2. Transpirational pull
    3. Adhesive force
    4. Cohesive force
  5. Sometimes exudation of water occurs from the margin of the leaves in the early morning or night. It is termed as:
    1. Transpiration
    2. Guttation
    3. Bleeding
    4. Osmosis

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