Advertisements
Advertisements
प्रश्न
What are convenience foods?
Advertisements
उत्तर
- Convenience foods are the products in which a significant portion of food preparation has been transferred from the kitchen to a processing plant.
- The food may be semi-processed and then stored.
- This increases their shelf life and ease of preparation.
- Examples of convenience foods include frozen peas, jams, jellies, canned soups, pickles, ready to make vegetables or ready to make snacks, juices, etc.
- Processed foods like jams, jellies, etc., can be preserved for a longer time by storing them in cool, dry, and dark places.
APPEARS IN
संबंधित प्रश्न
Discuss any three precautionary measures to be followed while refrigerating food.
Eggs are best kept in ______.
List any two advantages of convenience food.
Example of a hygroscopic substance:
Sam washed the eggs thoroughly before storing them two days ago. However, today, while making an omelette, he discovered that the eggs are no longer usable. In your opinion, what could be one reason for this deterioration? Additionally, how would you recommend he store them next time?
Explain any five factors to be kept in mind while storing semi-perishable food.
Select the odd one
Convenience foods
Why should eggs not be washed before storing?
Differentiate between perishable and non-perishable foods.
What are the two major causes of food spoilage?
