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प्रश्न
What are convenience foods?
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उत्तर
- Convenience foods are the products in which a significant portion of food preparation has been transferred from the kitchen to a processing plant.
- The food may be semi-processed and then stored.
- This increases their shelf life and ease of preparation.
- Examples of convenience foods include frozen peas, jams, jellies, canned soups, pickles, ready to make vegetables or ready to make snacks, juices, etc.
- Processed foods like jams, jellies, etc., can be preserved for a longer time by storing them in cool, dry, and dark places.
APPEARS IN
संबंधित प्रश्न
List three ways of storing eggs to maintain their freshness.
Define the perishability of food.
State any three points to be kept in mind while storing processed cereal products.
Write short notes on the storage of semi-perishable products. (any five points)
List any five advantages of using convenience food.
Choose the correct pair:
| A. Fast food | 1. Pickles |
| B. Convenience food | 2. Milk |
| C. Perishable food | 3. Apples |
| D. Semi-perishable food | 4. Ham Burger and French fries |
Sam washed the eggs thoroughly before storing them two days ago. However, today, while making an omelette, he discovered that the eggs are no longer usable. In your opinion, what could be one reason for this deterioration? Additionally, how would you recommend he store them next time?
Explain any five factors to be kept in mind while storing semi-perishable food.
Flesh foods should be stored below ______ temperature.
Select the odd one.
Convenience foods
- They are perishable
- They are handy during travelling
- They are convenient to use
- They have increased shelf life
