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Question
What is the need for preserving food items?
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Solution
- It helps in saving costs by reducing frequent purchases.
- Maintains the nutritional value of food for longer periods.
- It extends the shelf life of food, reducing waste.
- Ensures food availability during off-seasons or in areas with limited access.
- Preserve the flavour, texture, and appearance of food items.
- It prevents spoilage by inhibiting the growth of bacteria, moulds, and yeast.
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