Advertisements
Advertisements
Question
The microbial source of vinegar is ______.
Options
Aspergillus niger
Rhizopus arrhizus
Acetobacter Aceti
Streptomyces venezuelae
Advertisements
Solution
The microbial source of vinegar is Acetobacter Aceti.
APPEARS IN
RELATED QUESTIONS
Why are the fruit juices bought from market clearer as compared to those made at home?
Name any two antibiotics with their microbial source.
Give the biological name of the following:
The mould from which penicillin is obtained.
Define the following term
Antibiotics
Match the enzyme in column l with its microbial source in column ll and select the correct alternative.
| Column I | Column II | ||
| (i) | lnvertase | (a) | Rhizopus sp |
| (ii) | Pectinase | (b) | Saccharonmyces cerevisiae |
| (iii) | Lipase | (C) | Trichoderma konigi |
| (iv) | Cellulase | (d) | Sclerotiana libertine |
Name an immune immunosupressive agent?
State the most important contribution of the following microbes for human welfare:
Monascus purpureus
Write the microbial source of following organic acid:
Gluconic acid
What are A, B and C in the table given below?
| Sr. No. | Microbes type | Name | Commercial product |
| 1. | Fungus | A | Penicillin |
| 2. | B | Aspergillus niger | Citric acid |
| 3. | Bacterium | Bacterium licheniformis | C |
Give the name of microbial source of antibiotic chloromycetin.
