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Question
Hydrolysis of sucrose is called ______.
Options
inversion
hydration
esterification
saponification
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Solution
Hydrolysis of sucrose is called inversion.
Explanation:
Hydrolysis of sucrose produces one molecule of glucose and one molecule of fructose, a process known as inversion.
RELATED QUESTIONS
Answer the following question.
Write the products obtained after the hydrolysis of lactose.
The sugar that is characteristic of milk is ____________.
Maltose and glucose are ____________.
Sucrose on hydrolysis gives:
Which one of the following statement is correct about sucrose?
In disaccharides, if the reducing groups of monosaccharides i.e. aldehydic or ketonic groups are bonded, these are non-reducing sugars. Which of the following disaccharide is a non-reducing sugar?
Maltose is made of
Lactose on hydrolysis yields
Which disaccharide is present in milk?
Which of the following is a reducing sugar?
