Question

Explain the term contamination.

Answer 1

• Contamination refers to the unwanted presence of harmful substances or microorganisms in food that can affect its safety and quality. It occurs when food comes in contact with biological, chemical, or physical contaminants during production, processing, storage, or handling.
• Food contamination can make food unsafe for consumption and may cause food-borne illnesses. Proper hygiene, safe handling, and correct storage practices help prevent food contamination.