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कर्नाटक बोर्ड पी.यू.सी.पीयूसी विज्ञान 2nd PUC Class 12

Proteins can be classified into two types on the basis of their molecular shape i.e., fibrous proteins and globular proteins. Examples of globular proteins are: (i) Insulin (ii) Keratin (iii) Albumin - Chemistry

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प्रश्न

Proteins can be classified into two types on the basis of their molecular shape i.e., fibrous proteins and globular proteins. Examples of globular proteins are:

(i) Insulin

(ii) Keratin

(iii) Albumin

(iv) Myosin

टीपा लिहा
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उत्तर

(i) Insulin

(iii) Albumin

Explanation:

This structure results when the chain of polypeptides coil around to give a spherical shape. These are usually soluble in water. Insulin and albumin are the common examples of globular proteins.

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पाठ 14: Biomolecules - Multiple Choice Questions (Type - I) [पृष्ठ २०७]

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एनसीईआरटी एक्झांप्लर Chemistry [English] Class 12
पाठ 14 Biomolecules
Multiple Choice Questions (Type - I) | Q 21 | पृष्ठ २०७

संबंधित प्रश्‍न

How are proteins classified on the basis of molecular shapes?


Discuss the optical activity of lactic acid.


Differentiate between  the following:

Fibrous proteins and Globular proteins


Which of the following biomolecules is insoluble in water?


The protein responsible for blood clotting is ____________.


Which functional group participates in disulphide bond formation in proteins?


In fibrous proteins, polypeptide chains are held together by:

(i) van der Waals forces

(ii) disulphide linkage

(iii) electrostatic forces of attraction

(iv) hydrogen bonds


Which of the following are purine bases?

(i) Guanine

(ii) Adenine

(iii) Thymine

(iv) Uracil


α-Helix is a secondary structure of proteins formed by twisting of polypeptide chain into right-handed screw like structures. Which type of interactions are responsible for making the α-helix structure stable?


Structures of glycine and alanine are given below. Show the peptide linkage in glycylalanine.

\[\ce{\underset{(Glycine)}{H2N - CH2 - COOH}}\]; 

\[\begin{array}{cc}
\ce{H2N - CH2 - COOH}\\
|\phantom{......}\\
\ce{\underset{(Alanine)}{CH3}\phantom{...}}
\end{array}\]


Assertion: β-glycosidic linkage is present in maltose,

Reason: Maltose is composed of two glucose units in which C–1 of one glucose unit is linked to C–4 of another glucose unit.


Each polypeptide in a protein has amino acids linked with each other in a specific sequence. This sequence of amino acids is said to be ______.


Given below are two statements labelled as Assertion (A) and Reason (R).

Assertion (A): Proteins are found to have two different types of secondary structures viz alpha-helix and beta-pleated sheet structure.

Reason (R): The secondary structure of proteins is stabilized by hydrogen bonding.

Select the most appropriate answer from the options given below:


The total number of negative charge in the tetrapeptide, Gly-Glu-Asp-Tyr at pH 12.5 will be ______. (Integer answers)


An α-helix is a structural feature of ______.


Assertion (A): Proteins are polymers of α-amino acids connected by a peptide bond.

Reason (R): A tetrapeptide contains 4 amino acids linked by 4 peptide bonds.


β-pleated sheet structure in proteins refers to ______.


What is the effect of denaturation on the structure of proteins?


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