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प्रश्न
Account for the following:
Glucose is a reducing sugar
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उत्तर
Glucose reduces Fehlings reagent
\[\begin{array}{cc}
\phantom{..}\ce{H}\phantom{...}\ce{O}\phantom{.........................}\ce{HO}\phantom{...}\ce{O}\phantom{...............}\\
\phantom{..}\backslash\phantom{..}//\phantom{............................}\backslash\phantom{..}//\phantom{..............}\\
\phantom{.}\ce{C}\phantom{...............................}\ce{C}\phantom{..............}\\
\phantom{..}|\phantom{................................}|\phantom{...............}\\
\phantom{.}\ce{H-C-OH}\phantom{.......................}\ce{H-C-OH}\phantom{............}\\
\phantom{......}|\phantom{................................}|\phantom{...................}\\
\phantom{.}\ce{HO-C-H + 2Cu^{2+} + 2H2O -> HO-C-H + Cu2O + 4H+}\\
\phantom{.}|\phantom{................................}|\phantom{..............}\\
\phantom{..}\ce{H-C-OH}\phantom{......................}\ce{H-C-OH}\phantom{.............}\\
\phantom{..}|\phantom{................................}|\phantom{...............}\\
\phantom{..}\ce{H-C-OH}\phantom{......................}\ce{H-C-OH}\phantom{.............}\\
\phantom{..}|\phantom{................................}|\phantom{...............}\\
\phantom{......}\ce{CH2OH}\phantom{.........................}\ce{CH2OH}\phantom{.............}
\end{array}\]
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संबंधित प्रश्न
Write two main functions of carbohydrates in plants.
What are reducing sugars?
The following molecule is called as:
\[\begin{array}{cc}
\ce{CHO}\phantom{..}\\
|\phantom{......}\\
\ce{(CHOH)4}\\
|\phantom{......}\\
\ce{CH2OH}
\end{array}\]
Which of the following gives a positive Fehling solution test?
Glucose gives silver mirror test with Tollen’s reagent. It shows the presence of ____________.
The two functional groups present in a typical carbohydrate are:
Which of the following monosaccharide is pentose?
A carbohydrate that cannot be hydrolysed into simpler units is called ____________.
Which of the following monosaccharides are present as five membered cyclic structure (furanose structure)?
(i) Ribose
(ii) Glucose
(iii) Fructose
(iv) Galactose
Which monosaccharide units are present in starch, cellulose and glucose and which linkages link these units?
