English

Write the chemical formula. Baking soda

Advertisements
Advertisements

Question

Write the chemical formula.

Baking soda

One Word/Term Answer
Advertisements

Solution

NaHCO3

shaalaa.com
  Is there an error in this question or solution?
Chapter 14: Substances in Common Use - Exercise [Page 162]

APPEARS IN

Balbharati Science and Technology [English] Standard 9 Maharashtra State
Chapter 14 Substances in Common Use
Exercise | Q 8.3 | Page 162

RELATED QUESTIONS

When you add sodium hydrogen carbonate to acetic acid in a test tube, a gas liberates immediately with brisk effervescence. Name this gas. Describe the method of testing this gas.


A student takes about 2 mL ethanoic acid in a dry test tube and adds a pinch of sodium hydrogen carbonate to it. He reports the following observations:

I. Immediately a colourless and odourless gas evolves with a brisk effervescence.

II. The gas turns lime water milky when passed through it.

III. The gas burns with an explosion when a burning splinter is brought near it.

IV. The gas extinguishes the burning splinter that is brought near it.

The correct observations are

(A) I, II and III

(B) II, III and IV

(C) III, IV and I

(D) I, II and IV


What will happen if a solution of sodium hydrocarbonate is heated? Give the equation of the reaction involved.


Name an acid which is present in baking powder.


Which compound is used as an antacid in medicine?

NaHCO3 or Na2CO3


Complete and balance the following chemical equation:

\[\ce{NaHCO3 ->[Heat]}\]


What is baking soda?


Write the chemical name of baking soda.


What happens when a cold and concentrated solution of sodium chloride reacts with ammonia and carbon dioxide? Write the chemical equation of the reaction which takes place.


What is the common name of sodium hydrogencarbonate?


How does baking powder differ from baking soda?


What are the materials used for the preparation of bleaching powder?


The formula of baking soda is ______.


A person found that the cake prepared by him is hard and small in size. Which ingredient has he forgotten to add that would have caused the cake to rise and become light? Explain your answer.


Salt 'P', commonly used in bakery products, on heating gets converted into another salt 'Q' which itself is used for the removal of hardness of water and a gas 'R' is evolved. The gas 'R', when passed through freshly prepared lime water, turns milky. Identify 'P', 'Q' and 'R', giving a chemical equation for the justification of your answer.


Which one of the following salts does not contain water of crystallisation?


Share
Notifications

Englishहिंदीमराठी


      Forgot password?
Use app×