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प्रश्न
Write the chemical formula.
Baking soda
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उत्तर
NaHCO3
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संबंधित प्रश्न
Write two applications of sodium bicarbonate (baking soda).
When you add sodium hydrogen carbonate to acetic acid in a test tube, a gas liberates immediately with brisk effervescence. Name this gas. Describe the method of testing this gas.
A student takes about 2 mL ethanoic acid in a dry test tube and adds a pinch of sodium hydrogen carbonate to it. He reports the following observations:
I. Immediately a colourless and odourless gas evolves with a brisk effervescence.
II. The gas turns lime water milky when passed through it.
III. The gas burns with an explosion when a burning splinter is brought near it.
IV. The gas extinguishes the burning splinter that is brought near it.
The correct observations are
(A) I, II and III
(B) II, III and IV
(C) III, IV and I
(D) I, II and IV
Name the substance which on treatment with chlorine yields bleaching powder?
What will happen if a solution of sodium hydrocarbonate is heated? Give the equation of the reaction involved.
Name an acid which is present in baking powder.
Which compound is used as an antacid in medicine : NaHCO3 or Na2CO3?
Complete and balance the following chemical equations:
`NaHCO_3`
Write the chemical name of baking soda. Give the important uses of baking soda. How does baking soda differ chemically from washing soda?
What is the common name of sodium hydrogencarbonate?
How does baking powder differ from baking soda?
Consider the following substances:
NaCl, Ca(OH)2, NaHCO3, NH3, Na2CO3, H2O, Cl2, CO2, CaSO4.2H2O, 2CaSO4.H2O, CaOCl2
Which compound is a part of baking powder?
Salt 'P', commonly used in bakery products, on heating gets converted into another salt 'Q' which itself is used for the removal of hardness of water and a gas 'R' is evolved. The gas 'R', when passed through freshly prepared lime water, turns milky. Identify 'P', 'Q' and 'R', giving a chemical equation for the justification of your answer.
Which one of the following salts does not contain water of crystallisation?
For making cake, baking powder is taken. If at home your mother uses baking soda instead of baking powder in cake,
- how will it affect the taste of the cake and why?
- how can baking soda be converted into baking powder?
- what is the role of tartaric acid added to baking soda?
Mild non-corrosive basic salt is ______.
