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Question
What’s the solution?
The papads have become soft and moist.
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Solution
Place the moist papads in the sun for drying. If they are dried for 3 to 4 days continuously, their moisture content will vanish and they can become crisp again. If there is a microwave oven in the house, we can also dry them by placing them in the oven for 1 to 2 seconds. Later, these papads should be stored in an airtight container.
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RELATED QUESTIONS
Talk to the elderly people in your family to find the answers to the following questions, with reference to the foodstuffs mentioned below: Milk, vegetables, grains, flours, sugar, jaggery.
What measures are taken to keep the foodstuffs in the house in good condition, for as long as possible?
What’s the solution?
Fruits like mangoes, amlas, guavas and vegetables like peas onions, tomatoes, fenugreek are needed all year round. They are available in plenty only in certain seasons.
Why do we make jams from fruits?
Which one cannot be preserved by the drying method?
Which one can be preserved by drying method?
What is Irradiation?
What will happen to ‘pooris’ and ‘unused kneaded flour’ if they are left in the open for a day or two?
How can we prevent the following diseases?
Typhoid
Why is sugar used to preserve fruits and fruit products?
Find the odd-man-out.
