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प्रश्न
What’s the solution?
The papads have become soft and moist.
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उत्तर
Place the moist papads in the sun for drying. If they are dried for 3 to 4 days continuously, their moisture content will vanish and they can become crisp again. If there is a microwave oven in the house, we can also dry them by placing them in the oven for 1 to 2 seconds. Later, these papads should be stored in an airtight container.
संबंधित प्रश्न
What’s the solution?
Fruits like mangoes, amlas, guavas and vegetables like peas onions, tomatoes, fenugreek are needed all year round. They are available in plenty only in certain seasons.
Use your brain power !
Semolina (shevaya) do not get spoiled for a very long time. But kheer made from them spoils easily. Why is this so?
What are the different methods of preserving food?
What are preservatives?
Find out the names of the different spices. Also, find out which part of their plant they are.
Here is Nandini‘s lunch box.
- Are all the items healthy?
- Suggest her to remove one food which is not healthy and add one food which is healthy. Give reasons for change.
Biriyani is a raw food.
Draw one of your favourite raw food and colour it.
Explain any two methods of food preservation.
Complete the following cycle given as figure by filling the boxes (a), (b), (c), (d).
