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CBSEEnglish Medium Class 9
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Syllabus

What percent of food grains produced in our country is lost every year?

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Question

What percent of food grains produced in our country is lost every year?

Very Short Answer
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Solution

About 9.3%.

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Q 56.
Chapter 3: Improvements In Food Resources - Very Short Answer Type Questions [Page 151]

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P S Verma and V K Agarwal Biology Part 3 [English] Class 9
Chapter 3 Improvements In Food Resources
Very Short Answer Type Questions | Q 56. | Page 151
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