Question

What are the roles performed by a dietitian?

Answer 1

1. Assessment of nutritional status: A dietitian assesses the nutritional needs and health condition of individuals.
2. Planning balanced diets: A dietitian prepares balanced and suitable diets according to a person’s age, health condition and nutritional requirements.
3. Providing therapeutic diets: Dietitians plan special diets for patients suffering from diseases such as diabetes, heart disease, obesity and other health problems.
4. Nutrition counselling: They educate and guide people about healthy eating habits and proper food choices.
5. Monitoring and evaluation: Dietitians monitor the progress of individuals and make necessary changes in their diet plans.
6. Promoting health and disease prevention: They help people prevent diseases by encouraging healthy eating practices and lifestyle changes.