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Question
Tabulate the given food items according to the cooking methods.
| Rice | Poori | Murukku | Pop-corn | Idli | Milk |
| Fish | Puttu | Dhal | Idiyappam | Idiyappam |
|
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Solution
| Boiling | Steaming | Roasting | Frying |
| Rice | Idli | Popcorn | Fish |
| Milk | Puttu | Groundnut | Poori |
| Dhal | Idiyappam | - | Murukku |
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