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Identify one preservative for each: lemon pickle, guava jelly, frozen peas, pineapple squash and bread.

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Question

Identify one preservative for each: lemon pickle, guava jelly, frozen peas, pineapple squash and bread.

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Solution

  • Lemon pickle — salt.
  • Guava jelly — sugar.
  • Frozen peas — freezing; no added preservative is generally needed.
  • Pineapple squash — sodium benzoate or potassium metabisulphite (KMS), as declared on the label.
  • Bread — calcium propionate may be used; check the product label.
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Chapter 9: Dietary Considerations and Food Quality - Intext Questions [Page 173]

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NCERT Health and Physical Education [English] Class 10
Chapter 9 Dietary Considerations and Food Quality
Intext Questions | Q 2. | Page 173
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