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Question
Assertion: Preservative are added to food items.
Reason: Preservatives inhibit the growth of microorganisms.
Options
Assertion and reason both are correct statement but reason does not explain assertion.
Assertion and reason both are correct and reason explains the assertion.
Both assertion and reason are wrong statement.
Assertion is correct statement reason is wrong statement.
Assertion is wrong statement reason is correct statement.
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Solution
Assertion and reason both are correct and reason explains the assertion.
Explanation:
Preservatives are added to the food items because they inhibit the growth of microorganisms
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Seeing the growing cases of diabetes and depression among young children, Mr Lugani, the principal of one reputed school, organised a seminar in which he invites parents and principals. They all resolved this issue by strictly banning junk food in schools and introducing healthy snacks and drinks like soup, lassi, milk etc. in school canteens. They also decided to make compulsory half an hour of daily physical activities for the students in the health survey in most of the school and discovered a tremendous improvement in the health of the students
After reading the above passage, answer the following questions:
(i) What are the values (at least two) displayed by Mr Lugani?
(ii) As a student, how can you spread awareness about this issue?
(iii) What are antidepressant drugs? Give an example.
(iv) Name the sweetening agent used in the preparation of sweets for a diabetic patient.
What are food preservatives?
Why is use of aspartame limited to cold foods and drinks?
What are artificial sweetening agents? Give two examples.
Among the following, which one acts as a food preservative?
Aspartame, Aspirin, Sodium Benzoate, Paracetamol
Which of the following chemicals can be added for sweetening of food items at cooking temperature and does not provide calories?
Which of the following will not enhance nutritional value of food?
Which of the following are not used as food preservatives?
(i) Table salt
(ii) Sodium hydrogencarbonate
(iii) Cane sugar
(iv) Benzoic acid
Pickles have a long shelf life and do not get spoiled for months, why?
Aspartame is unstable at cooking temperature, where would you suggest aspartame to be used for sweetening?
Assertion: All chemicals added to food items are called food preservatives.
Reason: All these chemicals increase the nutritive value of the food.
Assertion: Artificial sweeteners are added to the food to control the intake of calories.
Reason: Most of the artificial sweeteners are inert and do not metabolise in the body.
Of the following properties about thiosulphate, which one is not applicable?
Which synthetic sweetener is 100 times sweeter than cane sugar?
The artificial sweetener that has the highest sweetness value in comparison to cane sugar is ______.
