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प्रश्न
Why is it important to preserve meat and its products properly?
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उत्तर
Proper preservation delays rotting, prevents hazardous bacteria growth and keeps meat safe to eat for an extended period of time, making it critical to properly preserve meat and its products.
संबंधित प्रश्न
How do sugar and salt contribute to the preservation of food?
Rohan’s dad has made apple jam. Which of the following must have been added to preserve it for a longer time?
Assertion (A): Evaporating moisture from food stuff prevents growth of microorganisms.
Reason (R): Most microorganisms cannot grow without water.
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Identify the picture.
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Name the type method of preservation technique by observing the picture.
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State the principles of food preservation.
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