Advertisements
Advertisements
प्रश्न
Discuss any three precautionary measures to be followed while refrigerating food.
Advertisements
उत्तर
Precautionary measures to be followed while refrigerating food are:
- Food that is perishable should be placed in a container near the freezer.
- Food should be consumed as soon as possible after being kept in the refrigerator.
- In the refrigerator, only healthful and fresh foods should be kept.
APPEARS IN
संबंधित प्रश्न
The life span of perishable food is for ______
Define the perishability of food.
Eggs are best kept in ______.
Example of a hygroscopic substance:
Sam washed the eggs thoroughly before storing them two days ago. However, today, while making an omelette, he discovered that the eggs are no longer usable. In your opinion, what could be one reason for this deterioration? Additionally, how would you recommend he store them next time?
Explain any five factors to be kept in mind while storing semi-perishable food.
Identify the picture
![]() |
Identify the picture and classify the food
Sugar is hygroscopic in nature. Explain.
Differentiate between perishable and non-perishable foods.
Write a short note on 'storage of vegetables'.

