Mention two hygienic practices to be followed in the preparation of food.
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प्रश्न
Define food hygiene.
व्याख्या
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उत्तर
Food hygiene may be defined as the handling of food in a way that will keep it safe and free from all contaminants.
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Hygienic Handling
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संबंधित प्रश्न
Suggest any two precautionary measures to be followed by food handlers.
Mention any five ways of maintaining hygiene while handling food.
Storage places in the kitchen should be ______.
Every food has a ______.
The label of food that a consumer must check before purchasing is ______.
Foods which undergo processing to increase their shelf life are called ______.
Factors that affect the safety of food at home are:
Select the odd one
while handling food the points to remember to handle the food
State any two factors affecting the safety of food at home.
