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प्रश्न
Recommended fat intake for athletes performing short-duration event is around ______.
विकल्प
15 - 25%
15 - 35%
35 - 55%
55 - 75%
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उत्तर
Recommended fat intake for athletes performing short-duration event is around 15 - 25%.
Explanation:
- The recommended fat intake for athletes participating in short-duration competitions is typically 15-25% of their daily caloric intake.
- This range ensures that athletes get enough fat for critical biological functions like hormone production and cell structure, while carbs and proteins are prioritized for energy and muscle repair.
- Fat is not the primary energy source for short-duration activities therefore a moderate consumption is adequate.
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संबंधित प्रश्न
______ invariably leads to diminished stamina, power, speed, and strength.
Vitamins and ______ in general, regulate metabolic processes and participate in the transformation of food into energy.
______ is necessary for muscle growth and repair.
Excessive protein· intake levels, however, can also be toxic because ______ and ammonia are by-products of protein metabolism.
Mineral deficiency may result in impaired growth and development. List down the diseases which may result from mineral deficiency in the body.
Describe the importance of carbohydrates for a sportsperson.
Give the Sample menu for a person engaged in moderate work.
Discuss the role of vitamins in meal planning.
Discuss the role of proteins in meal planning.
Explain the importance of minerals and salts in the diet of the sports person.
