Advertisements
Advertisements
प्रश्न
Give reason for the following statement.
Salt is added as a preservative in pickles
Advertisements
उत्तर
Addition of salt removes the moisture content in the food by the process of Osmosis.
APPEARS IN
संबंधित प्रश्न
How is milk pasteurized?
Which methods of food preservation would you use?
Vinegar is added as a preservative for pickles.
What is the purpose of food preservation?
The physician who discovered that scurvy can be cured by ingestion of citrus fruits is ______.
Name one commercial use of yeast.
Give reason for the following.
Fresh milk is boiled before consumption while processed milk stored in packets can be consumed without boiling.
What shall we do?
There are vendors selling uncovered sweetmeats in open places in the market.
What shall we do?
A ‘pani-puriwala’ is serving the panipuri with dirty hands.
Find the odd-man-out.
