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प्रश्न
Give reason for the following statement.
Salt is added as a preservative in pickles
एका वाक्यात उत्तर
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उत्तर
Addition of salt removes the moisture content in the food by the process of Osmosis.
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पाठ 21: Nutrition and Health - Exercise [पृष्ठ २५६]
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संबंधित प्रश्न
Vinegar is a ______ type of food preservative.
We can preserve pickle by______.
Which one can be eaten as raw food?
Vinegar is added as a preservative for pickles.
What is the purpose of food preservation?
In the soil, which nutrient is enriched by blue-green algae (cyanobacteria)?
Give examples of synthetic food preservatives.
The synthetic preservatives do not delay microbial growth and do not keep the food safe for long-duration.
What shall we do?
We have purchased a large quantity of fruits and vegetables.
Give reason.
Food remains safe at 5° Celsius.
