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Chapters
2: Being Alive - What is its Meaning?
3: The Cell - A Unit of Life
4: Tissues
5: Vegetative Propagation
6: Biotechnology Applications
7: Flowers
8: Pollination and Fertilization
9: Seeds: Structure and Germination
10: Respiration in Plants
11: Understanding EcoSystems
12: Interaction Between Biotic and Abiotic Factors in an EcoSystem
13: Diversity of Life and Classification
▶ 14: Bacteria and Fungi: Their Importance
15: Nutrition in Man
16: Digestive System
17: The Skeletal System
18: Structure and Function of Skin
19: Respiratory System
20: Health: Causes of Diseases
21: Health: Personal and Social
22: Sources of Waste
23: Safe Disposal of Wastes
![Frank solutions for Biology Part 1 [English] Class 9 ICSE chapter 14 - Bacteria and Fungi: Their Importance - Shaalaa.com](/images/biology-part-1-english-class-9-icse_6:77732ab511d24be4a4c5dcfc00fdbe57.jpg "Frank solutions for Biology Part 1 [English] Class 9 ICSE chapter 14 - Bacteria and Fungi: Their Importance")
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Solutions for Chapter 14: Bacteria and Fungi: Their Importance
Below listed, you can find solutions for Chapter 14 of CISCE Frank for Biology Part 1 [English] Class 9 ICSE.
Frank solutions for Biology Part 1 [English] Class 9 ICSE 14 Bacteria and Fungi: Their Importance Exercise [Pages 127 - 128]
Define the following:
Bacteria
Define the following:
Gram negative and Gram positive bacteria
Explain briefly:
Bacteria is a plant.
Explain briefly:
Spore formation is a survival technique not a mode of reproduction in bacteria.
Explain briefly:
Bacteria are our friends and foes both.
Explain briefly:
Yeast is used in bakeries and breweries.
Draw a labelled diagram of a bacterial cell.
Write short notes on:
Shape of bacteria
Write short notes on:
Flagellation in bacteria
Write short notes on:
Economic importance of yeast
Write short notes on:
Structure of Rhizopus
Explain, briefly the role of bacteria in nitrogen fixation.
Differentiate between:
Bacteria and Yeast
Differentiate between:
Gram positive and Gram negative bacteria
Differentiate between:
Rhizopus and Mucor
Differentiate between:
Parasitic and Saprophytic bacteria
Give the name of the
mould that causes Aspergillosis in human beings.
Give the name of the
fungus that gives penicillin
Give the name of the
mould which is known as Red-ring mould.
Give the name of the
mould that causes lung mycosis.
Fill in the blank:
The cell-wall of fungi is made up of ______.
Fill in the blank:
Bacteria which cannot live without oxygen is called ______.
Fill in the blank:
Fungi which is edible is ______.
Match items in Column A with the appropriate items in Column B:
| Column A | Column B |
| Rust | Bacterial disease |
| Typhoid | Nitrobacter |
| Coenocytic | Penicillin |
| Aspergillosis | Crop disease |
| Symbiotic | Rhizopus |
| Sporangiophore | Study of fungi |
| Mycology | Sporangia |
| Nitrifying bacteria | Rhizobium |
| Antibiotic | Fungal disease |
How are fungi important as food?
Are fungi useful in medical sciences? How?
Name two plant diseases caused by fungi. Also, mention the causal agents.
The question has four options. Choose the correct answer:
Which scientist first discovered the bacteria?
Pasteur
Leeuwenhoek
Koch
De Vries
The question has four options. Choose the correct answer:
Bacteriology is the study of
bacteria
virus
fungi
mycoplasms
The question has four options. Choose the correct answer:
Which bacteria is rod-shaped?
Coccus
Bacillus
Spirillum
None of these
The question has four options. Choose the correct answer:
Which disease is caused by bacteria?
Tuberculosis
Aspergillosis
Measles
None of these
The question has four options. Choose the correct answer:
Which fixes the atmospheric nitrogen?
Nitrobacter
Nitrosomonas
Xanthomonas
Rhizobium
The question has four options. Choose the correct answer:
Which bacteria is useful in fermentation of milk?
Hay bacillus
Lactobacillus
Aceto bacillus
Rhizobium
The question has four options. Choose the correct answer:
Tasteful food for man is
Rhizopus
Penicillium
Amantia
Agaricus
Yeast is used in the production of
Ethyl alcohol
Acetic acid
Cheese
Curd
Solutions for 14: Bacteria and Fungi: Their Importance
Frank solutions for Biology Part 1 [English] Class 9 ICSE chapter 14 - Bacteria and Fungi: Their Importance
Shaalaa.com has the CISCE Mathematics Biology Part 1 [English] Class 9 ICSE CISCE solutions in a manner that help students grasp basic concepts better and faster. The detailed, step-by-step solutions will help you understand the concepts better and clarify any confusion. Frank solutions for Mathematics Biology Part 1 [English] Class 9 ICSE CISCE 14 (Bacteria and Fungi: Their Importance) include all questions with answers and detailed explanations. This will clear students' doubts about questions and improve their application skills while preparing for board exams.
Further, we at Shaalaa.com provide such solutions so students can prepare for written exams. Frank textbook solutions can be a core help for self-study and provide excellent self-help guidance for students.
Concepts covered in Biology Part 1 [English] Class 9 ICSE chapter 14 Bacteria and Fungi: Their Importance are Bacteria, Useful Role of Bacteria in Medicine, Useful Role of Bacteria in Agriculture, Useful Role of Bacteria in Industry, Harmful Role of Bacteria, Fungi, Economic Importance of Fungi, Life Processes in Bacteria.
Using Frank Biology Part 1 [English] Class 9 ICSE solutions Bacteria and Fungi: Their Importance exercise by students is an easy way to prepare for the exams, as they involve solutions arranged chapter-wise and also page-wise. The questions involved in Frank Solutions are essential questions that can be asked in the final exam. Maximum CISCE Biology Part 1 [English] Class 9 ICSE students prefer Frank Textbook Solutions to score more in exams.
Get the free view of Chapter 14, Bacteria and Fungi: Their Importance Biology Part 1 [English] Class 9 ICSE additional questions for Mathematics Biology Part 1 [English] Class 9 ICSE CISCE, and you can use Shaalaa.com to keep it handy for your exam preparation.
