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What is the action of benzene diazonium chloride on Aniline
Concept: Diazonium Salts >> Importance of Diazonium Salts in Synthesis of Aromatic Compounds
\[\ce{CH2OH-CO-(CHOH)4-CH2OH}\] is an example of ______.
Concept: Biomolecules in the Cell > Carbohydrates
Give scientific reasons:
α-Amino acids have high melting points compared to the corresponding amines or carboxylic acids of comparable molecular mass.
Concept: Biomolecules in the Cell > Proteins
Draw a neat diagram for the following:
Haworth formula of maltose
Concept: Biomolecules in the Cell > Carbohydrates
Draw the structure of α-D glucopyranose.
Concept: Biomolecules in the Cell > Carbohydrates
Write industrial application of enzyme catalysis.
Concept: Biomolecules in the Cell > Proteins
Write a chemical reaction to convert glucose into glucose cyanohydrin.
Concept: Biomolecules in the Cell > Carbohydrates
Define α-amino acids.
Concept: Biomolecules in the Cell > Proteins
Write a commercial method for preparation of glucose.
Concept: Biomolecules in the Cell > Carbohydrates
The molecule of glucose is also called ______.
Concept: Biomolecules in the Cell > Carbohydrates
The glycosidic linkage present in maltose is ______.
Concept: Biomolecules in the Cell > Carbohydrates
The linkage present in Lactose is ______.
Concept: Biomolecules in the Cell > Carbohydrates
What are monosaccharides?
Concept: Biomolecules in the Cell > Carbohydrates >> Monosaccahrides
Draw ring structure of α - D - (+) - glucopyranose.
Concept: Biomolecules in the Cell > Carbohydrates >> Monosaccahrides
Write the reaction that indicates the presence of -CHO group in glucose
Concept: Biomolecules in the Cell > Carbohydrates >> Structures of Glucose
Draw the simple Fisher projection formulae of D - (+) - glucose and D - (-) - fructose
Concept: Biomolecules in the Cell > Carbohydrates >> Structures of Glucose
How many moles of acetic anhydride will be required to form glucose pentaacetate from 2M of glucose?
(a) 2
(b) 5
(c) 10
(d) 2.5
Concept: Biomolecules in the Cell > Carbohydrates >> Structures of Glucose
What happens when glucose is treated with hydroxylamine?
Concept: Biomolecules in the Cell > Carbohydrates >> Structures of Glucose
Maltose is a
(a) Polysaccharide
(b) Disaccharide
(c) Trisaccharide
(d) Monosaccharide
Concept: Biomolecules in the Cell > Carbohydrates >> Structures of Glucose
What is the action of following reagents on glucose?
bromine water
Concept: Biomolecules in the Cell > Carbohydrates >> Preparation of Glucose
