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Question
Why is Teflon used for making non-stick kitchen utensils?
Short Answer
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Solution
Teflon (PTFE) is a commonly used polymer for non-stick cookware because of its useful properties.
- Low surface energy: Teflon has a very smooth, low-friction surface, so food slides off easily.
- Chemically inert: It does not react with food or cleaning agents, making it safe.
- Heat-resistant: It tolerates normal cooking temperatures without breaking down.
- Easy to clean: The coating reduces sticking and needs less oil.
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Chapter 15: Polymers - SHORT ANSWER TYPE QUESTIONS [Page 1019]
