Question

Make a list of grains, fruits, vegetables, leafy vegetables, vegetables grown in the wild and the fruits that you eat.

Answer 1

	Category	Items
1.	Grains	Rice Wheat Oats Barley Quinoa Corn Millet (e.g., Pearl millet, Finger millet)
2.	Fruits	Apples Bananas Oranges Mangoes Grapes Papayas Watermelons Strawberries Blueberries Pomegranates
3.	Vegetables	Carrots Potatoes Tomatoes Cucumbers Bell Peppers (Capsicum) Eggplants (Brinjal) Zucchini Okra (Lady’s Finger) Pumpkin Radishes
4.	Leafy Vegetables	Spinach Kale Lettuce Fenugreek (Methi) Coriander Leaves Mustard Greens Swiss Chard Collard Greens Amaranth Leaves
5.	Vegetables Grown in the Wild	Wild Mushrooms Bamboo Shoots Fiddlehead Ferns Wild Asparagus Purslane Dandelion Greens
6.	Fruits from the Wild	Wild Berries (e.g., Blackberries, Raspberries) Guava (sometimes found wild) Custard Apple (Wild varieties) Bael (Wood Apple) Jamun (Indian Black Plum) Mulberries