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Question
Choose the most correct option.
Pressure cooker reduces cooking time for food because _______.
Options
boiling point of water involved in cooking is increased
heat is more evenly distributed in the cooking space
the higher pressure inside the cooker crushes the food material
cooking involves chemical changes helped by a rise temperature
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Solution
Pressure cooker reduces cooking time for food because boiling point of water involved in cooking is increased.
Explanation:
The boiling point of a substance is the temperature at which the vapour pressure of a liquid equals the pressure surrounding the liquid and the liquid changes to vapour.
Normally, when we cook food, the temperature inside rises until the water begins to boil. The temperature of the system will not rise at boiling point because heat is utilised to boil the water.
However, when we cook food in a pressure cooker, the temperature at which water boils rises as the pressure within the pressure cooker rises.
As the surrounding pressure rises, so does the boiling point temperature. As a result, instead of boiling the water, the heat will raise the temperature of the system. Food cooks faster at higher temperatures because cooking reactions speed up.
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Answer the following.
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Answer the following.
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Which of the following is CORRECT statement?
The vapour pressure of pure benzene (molar mass 78 g/mol) at a certain temperature is 640 mm Hg. A nonvolatile solute of mass 2.315 g is added to 40 g of benzene. The vapour pressure of the solution is 600 mm Hg. The molar mass of solute is ______.
According to Raoult's law, relative lowering of vapour pressure for a solution containing a nonvolatile solute is equal to ____________.
Relative lowering in vapour pressure of a solution containing non-volatile solute is the ratio of ____________.
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(Vapour pressure of solution= 400 mm Hg, Atomic mass C = 12, H = 1)
Relative lowering in vapour pressure depends on _______.
Identify the correct statement from the following:
38.4 g of unknown substance (molar mass 384 g mol-1) and 116 g of acetone is used to prepare a solution at 313 K. If vapour pressure of pure acetone (molar mass 58 g mol-1) is 0.842 atmosphere, what is the vapour pressure of solution?
The vapour pressure of a solvent A is 0.80 atm. When a non-volatile substance B is added to this solvent its vapour pressure drops to 0.6 atm. the mole fraction of B in the solution is ______.
Calculate the mole fraction of solute, if the vapour pressure of pure benzene at a certain temperature is 640 mmHg and the vapour pressure of a solution of a solute in benzene is 600 mmHg.
