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Why are the fruit juices bought from market clearer as compared to those made at home?

Appears in 1 question paper
Chapter: [8] Microbes in Human Welfare
Concept: Microbes in Industrial Products

Name the bioactive molecules produced by Trichoderma polysporum and Monascus purpureus.

Appears in 1 question paper
Chapter: [8] Microbes in Human Welfare
Concept: Microbes as Biocontrol Agents

Name the source of streptokinase. How does this bioreactor molecule function in our body?

Appears in 1 question paper
Chapter: [8] Microbes in Human Welfare
Concept: Microbes in Industrial Products

How do mycorrhizae act as biofertilizers? Explain.

Appears in 1 question paper
Chapter: [8] Microbes in Human Welfare
Concept: Microbes as Biocontrol Agents

Explain the function of “anaerobic sludge digester” in a sewage treatment plant.

Appears in 1 question paper
Chapter: [8] Microbes in Human Welfare
Concept: Microbes in Sewage Treatment

Mention one advantage and one disadvantage to a farmer who uses them.

Appears in 1 question paper
Chapter: [8] Microbes in Human Welfare
Concept: Microbes as Biocontrol Agents

Distinguish between the roles of flocs and anaerobic sludge digesters in sewage treatments.

Appears in 1 question paper
Chapter: [8] Microbes in Human Welfare
Concept: Microbes in Sewage Treatment

How does the application of the fungal genus, Glomus, to the agricultural farm increase the farm output? 

Appears in 1 question paper
Chapter: [8] Microbes in Human Welfare
Concept: Microbes as Biofertilizers

By taking two examples explain how has bio-fortification helped in improving food quality.

Appears in 1 question paper
Chapter: [8] Strategies for Enhancement in Food Production
Concept: Introduction of Strategies for Enhancement in Food Production

How does the application of cyanobacteria help improve agricultural output?

Appears in 1 question paper
Chapter: [8] Microbes in Human Welfare
Concept: Microbes as Biofertilizers

Name the following:  Any one inter-specific hybrid mammal.

Appears in 1 question paper
Chapter: [8] Strategies for Enhancement in Food Production
Concept: Introduction of Strategies for Enhancement in Food Production

Name a genus of fungi that forms a mycorrhizal association with plants.

Appears in 1 question paper
Chapter: [8] Microbes in Human Welfare
Concept: Microbes as Biocontrol Agents

State the difference in organic farmers approach from that of conventional pest control methods.

Appears in 1 question paper
Chapter: [8] Microbes in Human Welfare
Concept: Microbes as Biocontrol Agents

"Man can be a primary as well as a secondary consumer." Justify this statement.

Appears in 1 question paper
Chapter: [8] Strategies for Enhancement in Food Production
Concept: Strategies for Enhancement in Food Production (Questions)

Bottled fruit juices are clearer as compared to those made at home. Explain.

 

 
Appears in 1 question paper
Chapter: [8] Strategies for Enhancement in Food Production
Concept: Introduction of Strategies for Enhancement in Food Production

Name the animals in which methanogens occur and the role they play there.

Appears in 1 question paper
Chapter: [8] Microbes in Human Welfare
Concept: Microbes in Production of Biogas

Explain the interrelationship between organic farming and biofertilizers, with the help of any three suitable examples.

Appears in 1 question paper
Chapter: [8] Microbes in Human Welfare
Concept: Microbes as Biofertilizers

Answer the following question.
What are ‘flocs’, formed during secondary treatment of sewage?

Appears in 1 question paper
Chapter: [8] Microbes in Human Welfare
Concept: Microbes in Sewage Treatment

Answer the following question.
Write any two places where methanogens can be found.

Appears in 1 question paper
Chapter: [8] Microbes in Human Welfare
Concept: Microbes in Production of Biogas

Answer the following question:
Name the group of bacteria involved in setting milk into curd. Explain the process they carry in doing so. Write another beneficial role of such bacteria.

Appears in 1 question paper
Chapter: [8] Microbes in Human Welfare
Concept: Microbes in Household Products
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CBSE Science (English Medium) इयत्ता १२ Important Questions
Important Questions for CBSE Science (English Medium) इयत्ता १२ Biology
Important Questions for CBSE Science (English Medium) इयत्ता १२ Chemistry
Important Questions for CBSE Science (English Medium) इयत्ता १२ Computer Science (C++)
Important Questions for CBSE Science (English Medium) इयत्ता १२ Computer Science (Python)
Important Questions for CBSE Science (English Medium) इयत्ता १२ English Core
Important Questions for CBSE Science (English Medium) इयत्ता १२ English Elective - NCERT
Important Questions for CBSE Science (English Medium) इयत्ता १२ Entrepreneurship
Important Questions for CBSE Science (English Medium) इयत्ता १२ Geography
Important Questions for CBSE Science (English Medium) इयत्ता १२ Hindi (Core)
Important Questions for CBSE Science (English Medium) इयत्ता १२ Hindi (Elective)
Important Questions for CBSE Science (English Medium) इयत्ता १२ History
Important Questions for CBSE Science (English Medium) इयत्ता १२ Informatics Practices
Important Questions for CBSE Science (English Medium) इयत्ता १२ Mathematics
Important Questions for CBSE Science (English Medium) इयत्ता १२ Physical Education
Important Questions for CBSE Science (English Medium) इयत्ता १२ Physics
Important Questions for CBSE Science (English Medium) इयत्ता १२ Political Science
Important Questions for CBSE Science (English Medium) इयत्ता १२ Psychology
Important Questions for CBSE Science (English Medium) इयत्ता १२ Sociology
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