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प्रश्न
Write short notes on the following:
Brewer's yeast
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उत्तर
Saccharomyces cerevisiae is a widely used fungal species in preparation & softening of bakery products like dough.
संबंधित प्रश्न
Give examples to prove that microbes release gases during metabolism.
Answer the following question:
Name the group of bacteria involved in setting milk into curd. Explain the process they carry in doing so. Write another beneficial role of such bacteria.
Which of the following microorganism is used for production of citric acid in industries?
How is milk converted into curd? Explain the process of curd formation.
List the advantages of biogas plants in rural areas.
Which of the following pair is correctly matched for the product produced by them?
Lactic acid is formed by the process of:
The vitamin whose content increases following the conversion of milk into curd by lactic acid bacteria is ______.
Which species of Penicillium produces Roquefort cheese?
Which of the following microbes is NOT involved in the preparation of household products?
- Aspergillus niger
- Lactobacillus
- Trichoderma polysporum
- Saccharomyces cerevisiae
- Propionibacterium sharmanii
Choose the correct answer from the options given below:
