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प्रश्न
Look in your kitchen and write down names of food items that
| can get spoilt in 2-3 days | ______ | ______ | ______ |
| can be kept for a week | ______ | ______ | ______ |
| would not spoil till one month | ______ | ______ | ______ |
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उत्तर
| can get spoilt in 2-3 days | Cooked food | milk | bread |
| can be kept for a week | Vegetables | fruits | sweets |
| would not spoil till one month | Potato chips | baked cookies | jams |
APPEARS IN
संबंधित प्रश्न
How did Aman know that the potato sabzi had got spoilt?
Will your list be the same in all seasons? What would change?
When food gets spoilt in your house, what do you do with it?
Look carefully at two-three packets of food items:
When you buy anything from the market, what do you look for on the packet?
Find out the reason for these changes. From where did the fungus come on the bread?
Why did Appa first choose the most ripe mangoes to be used for making the mamidi tandra?
What things are made in your house from ripe and unripe mangoes?
How are these things made in your house?
- Papad
- Chutney
- Badiyan
- Sauce
Glass jars and bottles are dried well in the sun before filling them with pickles. Why is this done? Do you remember what happened to the bread in the experiment?
Aman’s Biji went to the market to buy bread. The shop was very crowded. The shopkeeper picked up a packet of bread and gave it to Biji. She looked at it and returned it immediately.
How did she find that the bread had got spoilt?
