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प्रश्न
What do you mean by process control?
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उत्तर
A production process is said to be under control if the products produced are according to the specifications; that is the characteristics are within the tolerance limits.
This is tested through the control charts.
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संबंधित प्रश्न
Mention the types of causes for variation in a production process
Define a control chart
Name the control charts for variables
What are the uses of statistical quality control?
Write the control limits for the mean chart
Ten samples each of size five are drawn at regular intervals from a manufacturing process. The sample means `(bar"X")` and their ranges (R) are given below:
| Sample number | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 |
| `bar"X"` | 49 | 45 | 48 | 53 | 39 | 47 | 46 | 39 | 51 | 45 |
| R | 7 | 5 | 7 | 9 | 5 | 8 | 8 | 6 | 7 | 6 |
Calculate the control limits in respect of `bar"X"` chart. (Given A2 = 0.58, D3 = 0 and D4 = 2.115) Comment on the state of control
Construct `bar"X"` and R charts for the following data:
| Sample Number | Observations | ||
| 1 | 32 | 36 | 42 |
| 2 | 28 | 32 | 40 |
| 3 | 39 | 52 | 28 |
| 4 | 50 | 42 | 31 |
| 5 | 42 | 45 | 34 |
| 6 | 50 | 29 | 21 |
| 7 | 44 | 52 | 35 |
| 8 | 22 | 35 | 44 |
(Given for n = 3, A2 = 1.023, D3 = 0 and D4 = 2.574)
In a production process, eight samples of size 4 are collected and their means and ranges are given below. Construct mean chart and range chart with control limits.
| Samples number | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 |
| `bar"X"` | 12 | 13 | 11 | 12 | 14 | 13 | 16 | 15 |
| R | 2 | 5 | 4 | 2 | 3 | 2 | 4 | 3 |
Choose the correct alternative:
The assignable causes can occur due to
The following data gives the average life(in hours) and range of 12 samples of 5lamps each. The data are
| Sample No | 1 | 2 | 3 | 4 | 5 | 6 |
| Sample Mean | 1080 | 1390 | 1460 | 1380 | 1230 | 1370 |
| Sample Range | 410 | 670 | 180 | 320 | 690 | 450 |
| Sample No | 7 | 8 | 9 | 10 | 11 | 12 |
| Sample Mean | 1310 | 1630 | 1580 | 1510 | 1270 | 1200 |
| Sample Range | 380 | 350 | 270 | 660 | 440 | 310 |
Construct control charts for mean and range. Comment on the control limits.
