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प्रश्न
Look at your friend’s list and discuss in the class.
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उत्तर
My friend’s list also contains similar items. Most of the cooked foods get spoilt in 2-3 days. Most of the raw vegetables get spoilt in a week. Most of the dry grains can last a month and more than a month.
APPEARS IN
संबंधित प्रश्न
How did Aman know that the potato sabzi had got spoilt?
Look in your kitchen and write down names of food items that
| can get spoilt in 2-3 days | ______ | ______ | ______ |
| can be kept for a week | ______ | ______ | ______ |
| would not spoil till one month | ______ | ______ | ______ |
When food gets spoilt in your house, what do you do with it?
Look carefully at two-three packets of food items:
What can we know from what is written on the packet?
Different kinds of food items spoil due to different reasons. Some foods spoil soon, some stay good for long. List some seasons and conditions in which food spoils quickly.
What things are made in your house from ripe and unripe mangoes?
Is there any kind of pickle made in your house? What kind of pickle is it? Who makes it? From whom did they learn to make the pickle?
What all things are needed to make any one type of pickle in your house? How is the pickle made? Find out the recipe and write.
Glass jars and bottles are dried well in the sun before filling them with pickles. Why is this done? Do you remember what happened to the bread in the experiment?
Aman’s Biji went to the market to buy bread. The shop was very crowded. The shopkeeper picked up a packet of bread and gave it to Biji. She looked at it and returned it immediately.
How did she find that the bread had got spoilt?
