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संबंधित प्रश्न
A refrigerator converts 100 g of water at 20°C to ice at -10°C in 35 minutes. Calculate the average rate of heat extraction in terms of watts.
Given: Specific heat capacity of ice = 2.1 J g-1°C-1
Specific heat capacity of water = 4.2 J g-1°C-1
Specific latent heat of fusion of ice = 336 J g-1
In an experiment to determine the specific heat capacity of a solid following operations were
made:
Mass of calorimeter + stirrer = x kg
Mass of water = y kg
Initial temperature of water t1℃
Mass of solid = z kg
Temperature of solid = t2 ℃
Temperature of mixture = t ℃
Specific heat capacity of calorimeter and water are c1 and c2 respectively. Express the specific
heat capacity c of the solid in terms of the above data.
Ice cream appears colder to the mouth than water at 0℃. Give reason.
State the effect of enhancement of green house effect.
How will you prove experimentally that different substances have different specific heat capacities?
Fill in the following blank using suitable word:
SI unit of heat is .........
Explain, why do sandy soils, get heated up quickly as compared to wet soils?
If 'f' is the number of degrees of freedom of a molecule of a gas and ratio of molar specific heats of a gas, ϒ = 1 + `2/"f"` where ϒ = Cp/Cv. The ratio of 'ϒ' for monoatomic gas to 'ϒ' for (rigid) f diatomic gas is ______.
An office room contains about 4000 moles of air. The change in the internal energy of this much air when it is cooled from 34° C to 19° C at a constant pressure of 1.0 atm is (Use `gamma_"air"` = 1.4 and Universal gas constant = 8.314 J / mol K) ____________.
Water has the lowest specific heat capacity.
