English

Which one of the following types of cultivation was developed by European colonists? - Geography

Advertisements
Advertisements

Question

Which one of the following types of cultivation was developed by European colonists?

Options

  • Kolkoz

  • Viticulture

  • Mixed farming

  • Plantation

MCQ
Advertisements

Solution

Plantation

shaalaa.com
  Is there an error in this question or solution?

RELATED QUESTIONS

What is marketable surplus?


Explain the need for land reforms implemented in the agriculture sector.  


While subsidies encourage farmers to use new technology, they are a huge burden on government finances. Discuss the usefulness of subsidies in the light of this fact.


What are the other names of primitive subsistence agriculture?


Give the major plantation crops of the following country:
West Indies


What do you mean by Extensive Commercial Grain Agriculture?


Why is dairy farming practised mainly near urban and industrial centres?


What do you mean by cooperative farming?


List the different uses of minerals in ancient times.


Dairy farming is a modern occupation. Explain.


Name any two areas of high latitudes in the world, where gathering economic activity is practised.


Name the two activities on which the earliest human beings depended for their subsistence.


What is subsistence agriculture?


Which one of the following is the largest region of commercial dairy farming?


What is needed to provide protection against natural calamities like floods, drought, locusts, thunderstorms, etc.?


Which one of the following measures was not a part of tenancy reforms?


All the state government imposed land ceiling in 1960 except?


Which of the following is not a feature of dairy farming?

  1. Rearing of Milch animals.
  2. Located near urbanised & industrialised area.
  3. Transport is not very important.
  4. Low capital investment.

Under the colonial rule, India was basically an agrarian economy, with nearly ______ of its workforce engaged directly or indirectly in agriculture.


What is the need for a green revolution?


Why, despite the implementation of the green revolution, did 65 percent of our population continue to be engaged in the agriculture sector till 1990?


Why does a farmer need risk management and insurance?


Read the following hypothetical case study carefully and answer the questions follow on the basis of the same.

Agricultural Developmental Bank of Pakistan uses the production function approach for measuring bank outputs and costs. A translog cost function is estimated to provide an assessment of the bank's scale and scope efficiency, and to quantify the extent to which its production costs are sensitive to the size and output mix. Results show that the bank enjoys both overall and product-specific economies of scale and, therefore, there exists scope for the bank to expand its operations at a declining average cost. Even though bank branches in all size categories enjoy economies of scale, the extent of such economies is larger for branches operating at a smaller scale of production. This implies that as the bank branches grow larger in size in terms of both loan and deposit accounts, they move closer to attaining increasing returns to a factor. It is also shown that the marginal costs of servicing both loan and deposit accounts decline as bank branches grow larger in size in terms of either the number of loans or the number of deposits. This confirms that branches operating at a larger scale of production have attained greater cost-efficiency in terms of servicing the loan and deposit accounts.

Agricultural Development Bank of Pakistan uses the ______ function approach.


The characteristic features of plantation farming is/are:-


Two-thirds of industrial wood is obtained from .......


Read the following text carefully and answer the given questions on the basis of the same and common understanding:

The Green Revolution in India began in the mid-1960s marking a transition from traditional agriculture in India to high-yielding varieties of seeds and the associated modern agricultural techniques. The need for introduction of Green Revolution in India arose due to a shortage of food-grains in the post-independent period.

he government in the post-independent India wanted to ensure self-dependence in terms of food-grain production. Such efforts coincided with the development of high-yielding varieties of seeds of wheat developed by Dr. Norman Borlung and his associates in Mexico. These seeds also necessitated changes in farming techniques such as the addition of fertilizers, pesticides and better irrigation facilities. High yielding varieties of seeds were first introduced in India in the states of Punjab, Haryana and parts of western Uttar Pradesh.

In the early period of the green revolution in India, the focus was to acclimatise the new system with the more resource-intensive agricultural methods. The argument for introducing the new crop varieties was to increase agricultural production in terms of higher crop yields. The seeds introduced during the early period of the green revolution in Punjab were not highyielding by themselves. These high yields were possible due to the seeds being highly responsive to certain inputs such as irrigation water and fertilizers.

The green revolution in India, thus, necessitated a resource-intensive process whereby, those who could make significant capital investments could benefit, whereas, those others became more marginalized in regions affected by practices of the green revolution in India. On one hand, the results derived from the green revolution helped farmers to increase their yield and income and on the other hand, it helped the government to procure and preserve more food grains through agencies like Food Corporation of India. These food grain reserves were helpful in creation of buffer stocks in India, which helped in the situations of adversities.

  1. Why was Green revolution implemented and how did it benefit the farmers?
  2. Justify the following statement with valid explanation:
    ‘Green revolution enabled the government to procure sufficient food grains to build its stocks that could be used during time of shortage’.

“The debate over farm subsidies in India is enraged at different platforms.”

Discuss any two arguments in favour of continuing farm subsidies. 


In the first phase of Green Revolution, output was restricted mainly to ______. 


'Agriculture sector has been adversely affected by the Economic reform process.’ Comment. 


Share
Notifications

Englishहिंदीमराठी


      Forgot password?
Use app×